Multicooker Marta MT-1989

Hello everybody! After a long study of forums and reviews, she became the owner of the Marta MT-1989 multicooker. Initially, the goal was to buy a cartoon pressure cooker, but after many hours of reading the Internet and numerous downloaded instructions and technical specifications, a formula was derived for my criteria and expectations from the new device. Or rather, there should be two of them: the Marta-1989 multicooker and the Brand 6060 pressure cooker-smoking shed. The first fad was fulfilled - the husband presented a multicooker. I want to express my impressions about it and convey to the public) I will share my experience of using it in the kitchen. Adapting recipes from other cartoon characters, as well as preparing recipes from the recipe book for March. Perhaps some of the forum participants also have or had experience using this multicooker or Marta MT-1988 (ceramic bowl) Also, let me remind you that these multicooker have twin sisters, for example Lumme LU-1447, etc. And so the Marta multicooker MT-1989:

81 cooking programs (27 automatic / 54 manual)
Each program has more than 1000 options for changing the time-temperature and memorizing new settings using the unique CHEF PRO function!
The multicooker MARTA MT-1989 is equipped with a THICK-WALLED bowl with an advanced Japanese non-stick coating DAIKIN® and an inner removable lid. Your dish will never burn, it will retain its taste, aroma and vitamins, and the multicooker will remain clean. TOUCH control will allow you to easily control the operating modes, and for the full disclosure of culinary talent - the MULTIPOOK program in combination with the CHEF PRO mode! Discover new culinary possibilities with the MARTA multicooker!

Features:

MULTIPOVAR - set your own programs!
The MULTI COOK program allows you to manually set the cooking time and temperature. The most subtle way to individually program a multicooker, since the time and temperature settings can be set with minute and degree precision. The MULTIPOVAR program becomes functionally irreplaceable in combination with the CHEF-COOK and CHEF-COOK PRO modes. CHEF CHEF allows you to adjust settings on the fly, and CHEF CH PRO save the changed user settings for future use. The temperature setting range is from 35 to 160 ° С in 1 degree increments. The time setting range is from 10 minutes to 12 hours in 1 hour / 1 minute increments. With "Multipovar" you are not limited by anything. Any recipe, told in secret by old friends or found in the faded lines of a cookbook forgotten on the shelf, can now find a new life and please not only you, but also your loved ones! But most importantly, Multipovar will help you come up with your best recipe!

CHEF PRO - create and save your own programs!
One of the main features of modern multicooker is the ability to manually set the time (from 1 minute to 24 hours in 1 minute and 1 hour increments) and the cooking temperature (from 35 to 160 ° C in 1 ° C increments) in the settings of any program.
You can change the automatic settings, both before the start of a cooking program, and during cooking. And also, you can not only set, but also save your own settings and use them in the future.
Manual settings combined with your experience will help you achieve the most accurate recipes and create new ones.
Our experts have created automatic programs for you.
Become an expert and you - create your own cooking modes according to your best recipes!

3D - heating
The result of using this technology is a "volumetric" uniform heating of the product, similar to that which is possible in an oven. This not only reduces the operating time of the device, but also guarantees uniform heat treatment of products, thus avoiding the likelihood of burning

Stainless steel body
Modern design in the metallic style, reliability, environmental friendliness and aesthetic appearance

Canceling auto heat
The ability to turn off the auto-heating during the program. MARTA does not limit the choice. A true culinary expert decides everything himself!

Delayed start (delayed start)
The multicooker can be prepared in advance by loading the necessary products into it, and set in such a way that the cooking program starts on its own, without human intervention.
The settings of this function allow you to set the start time with a delay of up to 24 hours.

Auto heating (temperature maintenance)
The program to automatically start heating at the end of most programs allows you to keep the prepared food ready to serve for 24 hours.

Warming up
The HEATING program is used to reheat ready meals from the refrigerator or to defrost food. Just press the PREHEAT / CANCEL button when the multicooker is in standby mode and reheat an already cooked meal. It will be as fragrant as immediately after cooking!

Touch control
No need to press buttons, just one touch. This ensures simplicity and reliability of control.

Saving the program after a power outage for 2 hours
In the event of a power failure, all data on the current work program will be retained for two hours. You don't have to re-adjust the cooking process.

DAIKIN® non-stick coating
The Japanese non-stick coating DAIKIN is a modern, safe water-based material with extraordinary resistance to temperature extremes. A bowl with such a coating eliminates the possibility of sticking and provides dishes with their original taste. The Japanese standard for the quality of non-stick coatings ensures that the properties of the bowl are preserved throughout the entire life.

Two-step programs
The more complex the programs, the tastier the dishes! Never before has a multicooker been so flexible in the implementation of recipes. The art of culinary can be both simple and complex, for example, at different stages of the preparation of certain dishes, it is necessary to reduce the temperature, and it seems that this cannot be done without human intervention. To ensure complete automation of the process of cooking such complex dishes as Pilaf or Bread, they consist of two stages, each of which has its own settings for cooking time and temperature. The start of the second cooking stage is indicated by a sound signal. Manual temperature change is not available in these programs, and time settings can only be changed in ascending order. Once the maximum cooking time is reached (12 hours), the user can no longer change the program time.

The information in the first post will be corrected and supplemented, but for now, pearl barley porridge.
200 g pearl barley,
500 ml water,
500 ml milk 3.2%,
Salt, sugar, butter.
Since I did not soak the barley, I cooked it like this:
1. ,, milk porridge "
2. ,, languor "
Milk porridge mode, unlike the twin Lumme, already has a preset 95 ', but the porridge still tried to escape, just a little, it was visible on the walls of the bowl. Heats up the cartoon quickly. The languor is also 95 ', 2 hours, I will make a reservation right away that it was possible to languish for an hour, but we were in no hurry. Here's the bottom line:

Delicious gruel with a pleasant melted color. The volume was enough for a family with two children (10l and 2g) and an additional portion. On the stove, especially gas (with us), you will not achieve such a color and taste ...

BAKING mode 140 '. Elven mannik without eggs. This is not the first bakery in March. There is no “baking” mode, as in Lumme, the manufacturer recommends the bake mode for these purposes.140 'for pies such as mannik, brownie, etc. is enough (40 minutes), bakes exactly. A little condensation drips to the top, but this is what many multi people sin. I think the temperature should be lower for the biscuit.


Here's another manna in March. The color of the crumb is dark in both the first and second cases, because I mix in rye flour.

[81 cooking programs]

I will add more characteristics of this multicooker model:



81 cooking programs (27 automatic / 54 manual)
Each program has more than 1000 options for changing the time-temperature and memorizing new settings using the unique CHEF PRO function!

The multicooker MARTA MT-1989 is equipped with a THICK-WALLED bowl with an advanced Japanese non-stick coating DAIKIN® and an inner removable lid. Your dish will never burn, it will retain its taste, aroma and vitamins, and the multicooker will remain clean. TOUCH control will allow you to easily control the operating modes, and for the full disclosure of culinary talent - the MULTIPOOK program in combination with the CHEF PRO mode! Discover new culinary possibilities with the MARTA multicooker!



FEATURES
MULTIPOVAR - set your own programs!
The MULTI COOK program allows you to manually set the cooking time and temperature. The most subtle way to individually program a multicooker, since the time and temperature settings can be set with minute and degree precision. The MULTIPOVAR program becomes functionally irreplaceable in combination with the CHEF-COOK and CHEF-COOK PRO modes. CHEF CHEF allows you to adjust settings on the fly, and CHEF CH PRO save the changed user settings for future use. The temperature setting range is from 35 to 160 ° С in 1 degree increments. The time setting range is from 10 minutes to 12 hours in 1 hour / 1 minute increments. With "Multipovar" you are not limited by anything. Any recipe, told in secret by old friends or found in the faded lines of a cookbook forgotten on the shelf, can now find a new life and please not only you, but also your loved ones! But most importantly, Multipovar will help you come up with your best recipe!

CHEF PRO - create and save your own programs!
One of the main features of modern multicooker is the ability to manually set the time (from 1 minute to 24 hours in 1 minute and 1 hour increments) and the cooking temperature (from 35 to 160 ° C in 1 ° C increments) in the settings of any program.
You can change the automatic settings, both before the start of a cooking program, and during cooking. And also, you can not only set, but also save your own settings and use them in the future.
Manual settings combined with your experience will help you achieve the most accurate recipes and create new ones.
Our experts have created automatic programs for you.
Become an expert and you - create your own cooking modes according to your best recipes!

3D - heating
The result of using this technology is "volumetric" uniform heating of the product, similar to that which is possible in the oven. This not only reduces the operating time of the device, but also guarantees uniform heat treatment of products, thus avoiding the likelihood of burning.

Stainless steel case
Modern design in the metallic style, reliability, environmental friendliness and aesthetic appearance

Canceling auto heat
The ability to turn off the auto-heating during the program. MARTA does not limit the choice. A true culinary expert decides everything himself!

Delayed start (delayed start)
The multicooker can be prepared in advance by loading the necessary products into it, and set in such a way that the cooking program starts on its own, without human intervention.
The settings of this function allow you to set the start time with a delay of up to 24 hours.

Auto heating (temperature maintenance)
The program to automatically start heating at the end of most programs keeps the prepared food ready to serve for 24 hours.

Warming up
The HEATING program is used to reheat ready meals from the refrigerator or to defrost food. Just press the PREHEAT / CANCEL button when the multicooker is in standby mode and reheat the already prepared food. It will be as fragrant as immediately after cooking!

Touch control
No need to press buttons, just one touch. This ensures simplicity and reliability of control.

Saving the program after a power outage for 2 hours
In the event of a power failure, all data on the current work program will be retained for two hours. You don't have to re-adjust the cooking process.

DAIKIN® non-stick coating
The Japanese non-stick coating DAIKIN is a modern, safe water-based material with extraordinary resistance to temperature changes. A bowl with such a coating eliminates the possibility of sticking and provides dishes with their original taste. The Japanese standard for the quality of non-stick coatings ensures that the properties of the bowl are preserved throughout the life of the bowl.

Two-step programs
The more complex the programs, the tastier the dishes! Never before have a multicooker been so flexible in the implementation of recipes. The art of culinary can be both simple and complex, for example, at different stages of the preparation of certain dishes, it is necessary to reduce the temperature, and it seems that this cannot be done without human intervention. To ensure complete automation of the process of preparing such complex dishes as Pilaf or Bread, they consist of two stages, each of which has its own settings for cooking time and temperature. The start of the second cooking stage is indicated by a sound signal. Manual temperature change is not available in these programs, and time settings can only be changed in ascending order. After reaching the maximum cooking time (12 hours), the user can no longer change the program time.

81 cooking programs
Multicooker programs are convenient, fast and very tasty! Take your culinary skills to the next level with ready-to-use MARTA programs!
81 cooking programs (27 automatic programs and 54 manual settings) allow you to prepare many new dishes! In addition to the standard set of dishes for most multicooker, now you can cook yoghurts, roast, jelly, boiled pork, make jam or fruit drink.
For each of the 27 automatic programs, the optimal cooking times and temperatures have been selected, which are loaded by default when the program starts.
Milk porridge
Russian stove
Boiled pork
Jelly
Roast
Yogurt
Omelet
Cooking
Pilaf
Soup
Bread
Dough
Cottage cheese
Children food
Cereals
Bouillon
Sterilization
Frying
Deep fat
Baking
Languor
Extinguishing
Smoking
Double boiler
Milk
Roast beef
Pasta

Also, one of the main features of the MARTA MT-1989 multicooker is the ability to manually set the time (from 10 minutes to 12 hours in 1 hour / 1 minute increments) and cooking temperature (from 35 to 160 ° C in 1 ° C increments) in the settings any program, which allows you to set 54 options for manual settings for cooking programs. In the PLOV and BREAD programs, only the time settings can be changed, the temperature settings remain fixed. Manual settings combined with your culinary experience will help you achieve the most accurate recipes and create your own programs! MARTA experts have created automatic programs for you. Become an expert and you - create your own cooking modes according to your best recipes!

Accessories
Measuring cup
Steamer container
The spoon
Ladle
Colored recipe book

Specifications

Bowl volume 5.0 l
Power 860 W
High quality stainless steel body
Bowl coating Japanese non-stick DAIKIN®
Display blue LED
Maintaining temperature 24 h
Automatic programs 27
Manual programs 54
MULTIPEK is
CHEF PRO is
Touch control type
There is a delayed start
Removable inner cover is
Program end sound signal yes
Cookbook 300 recipes

[Bowl cover:]

Bowl cover:

DAIKIN® non-stick coating
Japanese non-stick coating DAIKIN is a modern, safe water-based material with extraordinary resistance to temperature extremes. A bowl with such a coating eliminates the possibility of sticking and provides dishes with their original taste. The Japanese standard for the quality of non-stick coatings ensures that the properties of the bowl are preserved throughout the entire life.

But, for this multicooker, you can additionally purchase another bowl, "in a pair,"ceramic coating GREBLON® CK2"



Thick-walled bowl for use in all types of 5 liter multi-cookers, except pressure cookers.
Internal German double-layer ceramic bowl coating GREBLON® CK2.
In some characteristics, this coating surpasses Korean and other analogues several times.
Created from natural, environmentally friendly material.
It has antibacterial properties, does not oxidize, does not emit harmful impurities, retains the true taste and useful properties of products, thereby taking care of the quality of food and people's health.

Features:
German ceramics Greblon® CK2
German quality standard for the food industry. In some of its characteristics, it surpasses Korean and other counterparts several times. Created from natural, environmentally friendly material. It has antibacterial properties, does not oxidize, does not emit harmful impurities, preserves the true taste and useful properties of products, thereby taking care of the quality of food and, as a result, human health.

Thick-walled
Thanks to its thick walls, such a bowl evenly distributes heat, ensuring cooking without sticking, more resistant to mechanical and temperature influences and has a longer service life.

Volume 5.0 l
Bowl cover German ceramic Greblon® СK2
Bowl type Thick-walled

[RECOMMENDATIONS of the Marta chef on the use of the DAIKIN and Greblon bowls]

RECOMMENDATIONS of the Marta chef on the use of the DAIKIN and Greblon bowls

DAIKIN® non-stick coating
It is recommended to cook food and meals in a bowl with this coating. at high temperature.
In this bowl it is not recommended to store food after cooking.
Modes:
Roast beef
Frying
Baking
Deep fat
Smoking
Boiled pork
Roast
Omelet
Pilaf
Milk porridge
Bread, dough
Cottage cheese
Children food
Steam sterilization
Double boiler
Pasta

Ceramic Greblon®
It is recommended to cook food and meals in a bowl with this coating. at low temperatures and for a long period.
In this bowl you can store food after cooking.
Modes:
Milk porridge
Russian chef
Boiled pork
Jelly
Yogurt
Languish
Extinguish
Cooking
Soup
Milk
Cottage cheese
Children food
Groats
Sterilization

[MARTA brand]

Brands-firms of one manufacturer (England)

LUMME brand - multicooker, pressure cooker, household appliances for every home

MARTA brand - multicooker, pressure cooker, appliances for the kitchen and home

HOME ELEMENT is home appliances for every home

These brands even have one common phone number for contacts

And on my own behalf, I note that the proofing of the dough, preferably from 40 'to min 35' - is very hot for the dough, and yogurt at 40 'cooks well, even the preset 8 hours are a lot and I set 6-6.5 hours.
And, importantly, for baking in the mode ,, baking ,, 140 'is preset. I bake bread twice a week (white and black), pies, manniks all the time, etc. In general, you should safely set 130 ', and if you have a double portion of manna, then 125', because the bottom is very baked and does not burn, but the crust is thick. I still want to try the biscuit, and I will have to put all 120 'on it. And so he bakes a cartoon cool (I have a new bread maker that has not been unpacked for a year, and now there is no desire to start using it, Marta and the airfryer browned on top - beauty.Guests think I'm baking in the oven. Easter cakes only in March!

[Thorn]

Thorn, good bread turned out

[Thorn]

Thorn, good bread turned out

Thank you! I grow sourdough, soon there will be bread in the house on pure sourdough ...

Here, on young sourdough wheat and rye, in March, white and black bread

Gorgeous bread!
It's time to post in a separate author's recipe

Gorgeous bread!
It's time to post in a separate author's recipe

thanks !, I'll try to make a recipe at my leisure

Sour milk + cottage cheese in a multicooker Marta MT-1989 (Admin)

Thank you Tatiana! Delicious! I'm a cottage cheese fanatic, cheese cakes for breakfast, lazy dumplings for lunch, cottage cheese with jam for dinner)) this is about me. I still cook yoghurt in March, and the cartoon is doing just fine.

KOLYUCHECHKA, yes, an interesting slow cooker, while it pleases with yogurt and cottage cheese.

Today I'll cook another rabbit, I will also appreciate this program

I also like a double boiler, I don’t fry the cutlets at all now, roll them in bran and it turns out delicious and beautiful in 40 minutes. Sorry for the photo, I took pictures not for the forum


By the way, on the program, a double boiler, the countdown starts from the moment the water boils! Maybe what other features have you met? Did the rabbit work out?

[summary table]

I did summary table MARCH in the context of "program-temperature-time" in the basic settings.

Meat platter, stewed with vegetables (multicooker Marta MT-1989) (Admin)

According to the table: pilaf and bread are two-stage, there the temperature and time goes in two stages. Both that and that used the experiment once and, therefore, I do not remember what and how long it lasts. The bread did not suit me - the proofing of the dough is 40 '(and I shouldn't be able to proof it by 35', but in this program only the time changes, not the temperature). Pilaf - fries too long at 165 degrees and little time for rice ... too lazy to adjust, it's easier for me to poke and cook with different programs. But this is not a minus.
Multi has one drawback - you cannot turn off the sound (((, this can be done in Lumme, but in our stores it is 30% more expensive, I see no reason to overpay for this ...

Well, you need to work with all the programs, take a closer look
So far, I have made a table only for myself, in order to begin to determine what and where
In any case, it's good that you can change something inside, and there is freedom of action - let's look further

Today I ordered this multicooker for myself, for a share of 3999r, now I sit and scratch my turnips - if they didn't turn me out of the house with her

[nut]

nut, because of which? Specifically because of Martha, they may be asked to leave the premises?
But because of Martha we are liquidating the stove - it’s completely idle. We cut in a two-burner hob and that's it. The cartoon and the airfryer are ours, we still need a pressure cooker ...

Pork carb "sous-vide" (multicooker Marta MT-1989) (Admin)

Oh, what a cool program + golden pens!

The program is just that! For meat in a large piece, in foil, in the sleeve !!!!
And the pens, as an attachment to the program, were

[Tatyana]

Tatyana, how interested in this slow cooker! ... I already want one! Did you buy an extra bowl? And where did you buy the cartoon yourself? I looked at it on the corporate website. Now it costs 4300 there. But it seems that they will also kick me out of the house, since the multicooker is already there. But this one is so versatile !!! Want! Want! Want!

Yes, and I bought an additional bowl, but with a paddle board.
I bought on the official website 🔗
Here I gave detailed information, from here and below
https://mcooker-enm.tomathouse.com/index.php@option=com_smf&topic=450119.0

I like the multicooker. Even the fact that you can consult with the chef by phone at any time.
I wanted to cook one product here, I called - he dissuaded it for a number of reasons, with which I agreed

[Tatyana]

Tatyana, and yet I ordered it And the bowl at the same time. We are now waiting for delivery

Congratulations! I hope love will work out with the device! The multicooker has good capabilities

I hope so too . Thanks again

Ghee (multicooker Marta MT-1989) (Admin)

Boiled cottage cheese, salted in a slow cooker Marta MT-1989 (Admin)

[Admin]

Admin, thank you for being!!!
I read your recipes with great pleasure.
I also bought "Martha", only simpler MT 4308. I made cottage cheese, but with sourdough. It turned out very tasty!
Thank you for always writing not only the name of the program you are cooking on, but also indicate the temperature. It is very important for me.
I continue to explore the possibilities of "Martha"!

[toma-doma]

toma-doma, Thanks for the kind words!
Congratulations on your purchase! I hope that all the dishes will work out in this multicooker, the company is worthy

That's how many times I told myself - don't read the recipes! Alas ... I read it. I ordered it. They brought it today. There is almost nowhere to put, this is the third, and yet another - oh! But the regimes were attracted so as not to calculate and experiment. Tomorrow I'll start testing. On Monday I'll take her to the dacha, there is already one there, she will have a couple.
Girls, thank you so much for the tip!

Goodnight!
Tatyana broke up in Martochka
And I baked a cake today in March, according to Shelena's recipe “Masterpiece.” 1/2 of the ingredients, as it is not enough for me (the cake is as tall as my bread), tomorrow I will try to take 2/3, and the whole recipe is 100% I did a lot for Martha. I did the proofing in the mullet, but the rich dough hurt, and the yeast, although proven, was dry, but did not cope, I had to urgently correct the situation and add directly to the finished dough. Tomorrow I will buy pressed ones and make them with them. everyone is asleep ..... The smell is breathtaking, what is baked is a fact.
In terms of height, like my bread, weight is also 925 g (bread 980 g), for me the cake is low, I like tall, 2/3 of the recipe will probably fit. Later I will add a photo with glaze and in section.

Great baking turned out Apparently I will also try to bake, I really want to try
And the cutter would like to see

And did the rosy top come out of the cartoon, or did it hold it under the grill?

Tanya, thanks! The cake turned out very tasty, fragrant (I barely fell asleep yesterday). The top in the photo is very dark, in fact, not like that, blushed directly with the cover from the AG, I always do this.
Height 10 cm.

The crumb turned out to be a cupcake, it's my fault - I was too lazy to knead the dough, I was interested in the recipe itself. Plus we remember that I added (corrected) the yeast at the end.

Nevertheless, the crumb in the hole turned out AND the height of 10 cm is quite decent
I will try baked goods

THANK YOU!

Girls, and the volume of the bowl is not at all 5 liters, but only 4 liters - I measured it today, but you can, of course, pour 4.200. but to the very edge. And yet - a bowl from a big Panasonic fits perfectly to this cartoon, today I just cooked in it.

Something I can't believe in it I will measure it too

Tanya, how's the result? When I poured 3 liters of milk for the first time, the level was on the penultimate dash and was very surprised that another 2 liters would not go in, and today I was baking a honey biscuit in panasik and suddenly it came to me - the bowls are completely the same in size, and in panas 4 liters

[Irina]

Irina, in Panasik 4.5 liters, if memory serves.

[Svetlana]

Svetlana , everything is correct 4.5l - this is right at the level of the edge of the bowl, and the permissible limit of liquid products up to the letter L is exactly 4l both in Panas and in March - now I checked again

I have Lummka, as Tatyana said, the model is one to one this Marta, so the bowl fits the polaris of 5 liters

That's right, I was somehow immediately upset that it didn't smell like 5 liters, but whatever I did in March, even aspic, our family (I, my husband, sons 11 and 2 years old) is enough. And I was looking for a second bowl on the Internet, so there is a March one, and a comment on it that fits all 5 liters of March, except for pressure cookers ... Apparently this is how they rounded ...
I want to buy a pressure cooker as a colleague for Martha, but since smoking on wood chips is excellent at AG, there is no need for Brand 6060. Tell me the pressure cooker, please!

[maximum usable volume]

I also measured the volume of the pan: up to the mark, maximum usable volume 3, 5 liters. Completely volume 4.5 liters.
This does not bother me in any way, since in almost all multicooker-pressure cookers, the useful volume of 3.5 liters and more cannot be jumped

Well! And my Martochka came to me with an extra cup. I will test in the evening. If they don't get kicked out of the house (I haven't said anything about the purchase yet)