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"Surprise" salad

 
deny
line the bottom of the salad bowl with pasta (noodles in this case). You will have to tinker - dip each pasta in gelatin (broth = gelatin, melt), spread it in a circle, when you move to the walls, you need to put it in the cold, otherwise the previous layer slips, so you have to wait for literally every pasta. When the "basket" hardens well, season the salad mass (olivier, crab, etc.) with mayonnaise with gelatin and carefully fill it. Put in the cold, then turn over onto a dish, decorate.
Surprise salad
 

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