Vitek VT-4281. Description and characteristics of the multicooker
|
Mcooker: best recipes Multicooker Vitek
|

Technical characteristics of the multicooker Vitek VT-4281
Accessories Steaming rack, rice spoon, measuring bowl, recipe book
Baking +
Frying +
Porridge +
Recipe book 45 recipes
Case material metal + plastic
Bowl volume 4 l
Pilaf +
Bowl coating non-stick
Power consumption 800 W
Steam cooking +
Cooking time adjustment +
Viewing window +
Type of multicooker
Control type electronic
Quenching +
Number of automatic programs 9
Multicooker device Vitek VT-4281

Multicooker Vitek VT-4281 W
The main purpose of the multicooker is fast and high-quality cooking.
1. The body of the multicooker
2. Control panel
3. Display
4. Cover open key
5. Steam valve
6. Cover
7. Bowl
8. Handles for carrying the multicooker
9. Power cord
Control Panel
10. ON / OFF button "START / STOP"
11. Activation of the mode of maintaining the temperature "MAINTAINING TEMPERATURE"
12. Program "KASH"
13. Program "PLOV"
14. RIS program
15. Indicators of the choice of products "MEAT-CHICKEN-FISH"
16. Button for increasing cooking time
17. Button to reduce cooking time
18. Program "STEALING"
19. Program "BAKING"
20. Program "FRY"
21. Cooking / STEAM program
22. EXTINGUISHING program
23. "CHILDREN'S MENU" program
24. DELAYED START function
Accessories
25. Measuring cup
26. Shoulder
27. Steaming rack
|