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Milkshake

Milkshake

Category: The drinks
Milkshake

Ingredients

Ice cream 40-70g
Milk 100-200 ml
Syrup 30-50ml

Cooking method

  • Preparing is not easy, but very simple!
  • You can take any syrup. I like cherry. But the cocktail in the photo uses apple jam syrup.
  • We also take milk to our taste. I have melted. Gives an interesting touch.
  • The mixer can be used manually. If there is no mixer at all, then use a whisk (in this case, the ice cream should be slightly melted, soft)

The dish is designed for

200-320 ml

Time for preparing:

1-2 minutes

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lily_a
I ask for help in the gallery there is a photo how to insert it into a recipe?
Lagri
lily_a, that's how I make cocktails too. Delicious!
lily_a
Delicious! And very simple!
Galleon-6
We made this cocktail in the USSR, thanks
SmiLena
Thank you, I always guess with proportions, now I'll try
lily_a
The proportions are very arbitrary. Especially the amount of syrup - who likes sweeter, who doesn't.
Albina
I also need to make such cocktails: otherwise sometimes my son will take ice cream, but does not want to eat. lily, 🔗
lily_a
For variety on the menu it is very good to cook. Sometimes the syrup from the cooking remains, sometimes the ice cream is lying around in the freezer. You can, of course, pour the pancakes, or you can make a cocktail.

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