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Japanese milk bread (bread maker)

Japanese milk bread (bread maker)

Category: Yeast bread
Japanese milk bread (bread maker)

Ingredients

dry yeast 5gr
wheat flour, higher. varieties 500gr
salt 7 g
sugar 70 g
vanilla sugar 1 sachet
semolina 50 g
egg 1
cream 20% 125gr
powdered milk 25 g
milk 2.5% 210gr

Cooking method

  • Basic Mode XL Size Crust Medium

Cooking program:

4 hours

Note

The recipe is not Mine Taken from Contact

Svetla
Wow, this is Hokkaido Japanese Milk Bread from AXIOMA.
Admin
Quote: SVETLA

Wow, this is Hokkaido Japanese Milk Bread from AXIOMA.

Author's quote:
Note
The recipe is not Mine Taken from Contact


And we read here https://mcooker-enm.tomathouse.com/index.php@option=com_smf&topic=125310.0

I saw a lot of these "Hokkaido" breads on the internet, the author put up another bread baked in a bread machine

Thanks a lot also AXIOMA for beautiful and delicious bread!

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