Olgushechka81
I, too, still does not fold with the carousel from the taper, jumps on the table, only have time to hold it. I tried the truth only on greens, now the berries will go, maybe it will behave differently with them. I have a carousel, but with a huge bowl (previously, salad-chef sets were sold, a bowl of 5 liters, about that and this is more), here it is like digging. Of course, I don't want to carry this cooper all the time, so I took the taper. Moreover, while it is now infected with the tapermania virus
Asya Klyachina
CookI don't know how other girls are doing. If the squid is already thawed, then pour boiling water in a thermoserver, close the lid and forget for 20 minutes. Then we just rinse it under running water, washing off the skin and that's it, it's soft and not rubbery. And if it is frozen, then pour boiling water for 15 minutes .. drain and pour boiling water again for 15-20 minutes, rinse, that's it.
Ekaterina2
I bought a thermoserver for two weeks now and have never used it yet. But today I brought 2 bowls from the last special offer, yellow and purple with my favorite types of lids (soft) and how I cut the salad into yellow !!! Cool vessel.
Olgushechka81
By the way, about the thermoserver, I cooked green beans for dinner in the evening, I had them frozen. So I poured boiling water over it and left it for 10-15 minutes, during which time it defrosted and became a little aldente. I fried it a little with onions, seasonings, added an egg for 3 minutes and that's it, dinner is ready. It turned out quite tasty. And the main thing is that the beans themselves are not overcooked.
Zamorochka
Irin, Anh, thanks for the answers. I like working with a mixing container for 2 liters, before it was ordinary, it looked like a Taper's one, I bought it at the Carousel, but it turned out to be flimsy, fell, cracked. It's just that sometimes you need to stir up a small portion, I thought that it was 1.3 less.
Maybe someone will then put the pictures in comparison or, in fact, write after seeing both side by side)))
RepeShock
Quote: Zamorochka
Maybe someone will then put the pictures in comparison or, in fact, write after seeing both side by side)))

I'll take a picture, I'll post it as I get it, if someone doesn't show it earlier
I took it for the house. I like it for 2 liters, but it's big for me at home, for a summer residence it's just that.
Elena17
Zamorochka, Gal, I now have both. I can take pictures, but now it's only on Monday. It will not work before - tomorrow early in the morning to the dacha ...

At 1.3 liters, it looks more compact, narrower. And slightly lower in height
Zamorochka
Lenok, no problem, I’ll be glad, I’ll wait until Monday. I still have time to order if the size suits me
Elena17
At 1.3 liters, it is cool. I wanted her for a long time. Although there are 2 liters and I like it.
I have already updated this 1.3-liter container - I mixed the chocolate dessert in it quickly, into 1 liter of microcook and into a micron. 4 minutes and you're done.
LanaG
Galina, same height, 2L wider
Zamorochka
Sveta, thank you. I have a presentiment that 1.3 is what we need. But what is it, the end is visible or not?
Elena17
Quote: Zamorochka

Sveta, thank you. I have a presentiment that 1.3 is what we need. But what is it, the end is visible or not?

Galya, there will probably be no end ... It seems that everything is there, nothing is needed!

And then something appears - and it turns out that this is what you were missing.

Especially if it's something special. offer and at a very attractive price ....
Zamorochka
Yes, Len, that's exactly what it is
Cook
Quote: Asya Klyachina

CookI don't know how other girls are doing. If the squid is already thawed, then pour boiling water in a thermoserver, close the lid and forget for 20 minutes.Then we just rinse it under running water, washing off the skin and that's it, it's soft and not rubbery. And if it is frozen, then pour boiling water for 15 minutes .. drain and pour boiling water again for 15-20 minutes, rinse, that's it.

Thanks a lot! I'll have to try. And salt?
susika
Quote: Olgushechka81

I, too, still does not fold with the carousel from the taper, jumps on the table, only have time to hold it.
Olga, when we put the greens (or berries) in the dryer, we twist it with one hand. With the other hand, put the open palm on the opposite side and press the carousel to the table. And do not spin * violently * .. start slightly, smoothly spinning ..
kolobok123
Larissa, please tell me how to cook millet porridge in a rice cooker? And others who are not rice?
susika
I prepare milk-water-50 to 50 .. salt and sugar immediately. 700 watts-12-13 minutes. As it turned off, it costs 15 minutes - the longer it costs, the more boiled it turns out. Any cereal.
The ratio of cereal-liquid-1 to 3. In autumn with pumpkin-pumpkin gives a lot of liquid, then the main liquid (milk-water) is less.
Millet, so as not to be bitter, must be thoroughly washed to clear water.
Likewise, 1 to 3 half-bet. but no milk.
kolobok123
Thank you, now it's much clearer
tata2307
Girls, this is what they are - Mixing containers - 2 l and 1.3 l

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Plastic dishes Tupperware - reviews
ksysha22
Girls, but I want to say Thank you very much for writing reviews, answering questions, uploading a photoe
Almost all forums where tapper was discussed in one way or another became inactive. At Say7, already, everything is also sad. I'm so glad I got here.
So I doubted whether I needed a mixing container for 1.3 liters. And I read the discussion, reviews and decided what to take. And Tatyana's photo was a control shot.
Crumb
Girlsand the jug Golden Spring as comfortable as Charm ?

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Mashunya
It is more compact. Takes up less space in the refrigerator.
anna_k
Crumb, I have both. The charm is more convenient, at least due to the fact that the press for mashed potatoes is included there (both old and new), but nothing is included in the golden spring (((I crumpled the berries with a mixing spoon, did not like
LanaG
a golden spring for transportation is very convenient (horizontally, but the lid is very tight), if it is very convenient to put cold drinks in a refrigerator bag (it is more compact)
Crumb
Girls, Thank you so much !!!

And the jug Charm 1 liter, no handle, right?
Myrtle
Quote: Krosh
A jug Charm for 1 liter, without a handle, right?
Inna, a jug without a handle.
Crumb
Thank you so much, Natasha !!!

Probably not convenient to use it without a pen?
LanaG
Inna, and a 1L gold spring with a handle, but the charm of 1L even without a handle is very convenient
Myrtle
Quote: Krosh
Thank you very much, Natasha !!!
Inna was happy to help. I myself love these dishes and I am curious to learn something new.
Elena17
Crumb, Inna, Charm for 1 liter is very convenient, albeit without a handle. It is narrower, more compact, comfortable to hold in your hand. I have a green one, and now I want turquoise ...
Zamorochka
tata2307, thanks for the comparative photos
Quote: Elena17
The charm for 1L is very comfortable, albeit without a handle. It is narrower, more compact, comfortable to hold in your hand. I have a green one, and now I want turquoise ...
Len, why did you adapt it? A big plus is that it gets into the refrigerator door and the handle does not interfere
It's summer now, okroshka season, girls, how convenient it is with a Fusion grater, how they start using this series, so grateful thoughts and words addressed to the one who helped acquire it.It's interesting, they are not planning to release anything new or nozzles for this series, but how then the silence passed
Elena17
Zamorochka, Galya, a jug primarily for fruit drinks and compotes. Mine drink them both in winter and in summer. I constantly cook a 5 l zepter in a saucepan.
Can you imagine putting this saucepan in the refrigerator?
Here I brew - then I pour into charm 2.1 liters, 1 liter and a station wagon 2 liters. These are all placed in the refrigerator door. And sometimes you want to brew berries (in summer) or grass in the charm of 2.1. Therefore, I think - I'll take another 1 liter.

I also pour it into a liter kefir - it is convenient and more beautiful on the table than in a cardboard bag


Added Saturday 04 Jun 2016 12:14 pm

Since we are talking about jugs, I also like the Prelude 1.7 liters. Also compact, fits into the refrigerator door. Its lid is very tight.
I already drove fruit drinks to the dacha in it, nothing was spilled. True, they didn't put it on their side, of course. Stood in a cooler bag.
Olgushechka81
And my mother has a jug from the Arcadia series, its lid closes quite tightly, and you can also put it in the refrigerator door. But I don’t know the volume, but somewhere around 1.5 liters.
Zamorochka
Len, I have the same set, only without the liter one, it is not yet available, but this is fixable
And I also bought the Prelude, after you boasted, I really like it, it's so compact, but to be honest, it's not very cooling, I tried to freeze ice in the lid and water, there is no particular effect, maybe if it's cold in pour it over, and the cooling lid will simply support for a while, probably so
Crumb
Quote: Elena17
Inna, Charm for 1 L is very comfortable

Persuaded !!!

Thank you, Lenus !!!

Girls, and the mixing container is 1.3 l. it's not a catalog item, right?
Myrtle
Quote: Krosh
Girls, and the mixing container is 1.3 liters. it's not a catalog item, right?
In the catalog there is a novelty G36-1559r.
Albina
Innochka, since June 1, the catalog has changed dramatically.
Elena17
Crumb, Inna, the capacity of 1.3 liters is now in the catalog, but it is much more expensive there than in the joint venture now, so if you buy it, then of course now.


Added Saturday 04 Jun 2016 03:09 PM

Zamorochka, Gal, I agree about the Prelude - the lid does not practically cool. But if you pour chilled fruit drink, it maintains the temperature for some time. But not for long. I like it precisely because of its compactness and tight-fitting lid. To the dacha (while we go on weekends) I take fruit drinks in Prelude and in station wagons 2L. It is transported perfectly, not a single drop has ever been spilled.

Inna, but I’m not trying to persuade you ... .. neither nor .....
Slastena
Elena, and you are transporting liquid in the jug itself, I also have a jug Prelude, but I did not even document that it is possible to transport a drink
Elena17
Slastena, Lena, yes - in the jug itself. The lid is tight there. Close, put in a bag. Fine. Moreover, it was complete. But, of course, so as not to fall (I did not carry out experiments on transportation on the side)


Added Saturday 04 Jun 2016 04:49 PM

Transported in a car. So there were bumps, and pits, and sharp braking
Slastena
Thanks Lenochek, now I must also try to take it to the village, otherwise I pour the compote into a jar when there is such a lovely jug at home
Olga 45
Girls, can you please tell me if it is possible to cut the dough on a substrate with a serving knife or a scraper Charm? And what is better?
LanaG
Olga, you can cut it with any, charm is probably more convenient, it has no teeth, it will not cling to the dough
susika
Quote: Olga 45

Girls, can you please tell me if it is possible to cut the dough on a substrate with a serving knife or a scraper Charm? And what is better?
Olga, if you mean a white serving, will leave damage, for sure. The denticles are very sharp.
Charm scraper. And knead the dough, rub it with a napkin, mix the filling, cut the dough, spread the filling ..
We cut the cooled pies (such as charlottes), snack cakes - mix the filling, spread it all .. Well, the cake spatula is very convenient. Cuts well and wide enough to carry a slice of cake. (Or pie)
Olga 45
Girls, thanks a lot for the answers! : rose: Now we need to get it.
Mashunya
Girls who took 250ml split trays, tell me how do you use them? Now the set is so cute in the joint venture.
Zamorochka
Mashunya, I keep the cut
Merri
Mashunyawhat kind of set?
LanaG
Irina, now in specialists, full composition: 500ml + 2x250ml (1419 rub.)
Mashunya
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