Altusya
Yes, I remembered, when already bye-bye, everything was in the stove. Christmas tree-stick Friday.
Ksyu, I bubbled three pieces with milk kaaaak mmmmm ...
Omela
I represent !!!! I'm going to fry pancakes, so I urgently wanted to eat straight !!!!
Sneg6
Omela, Ksyusha, baked buns, well, very tasty !!! Even my husband ate, he badly eats pastries like that. I will definitely repeat. Thanks for the recipe!
Bun with poppy seeds (Khashkhashli cherek)
Omela
Sneg6, Olya, beautiful buns turned out! I look, I made everything according to the recipe!
Sneg6
Quote: Omela
Motryu, I did everything right according to the recipe!
Practically, I only sprinkled it on top. Thank you!
Omela
I'm talking about sprinkling.))
Sneg6
Quote: Omela
I'm talking about sprinkling.))

Scarlett
Omela, come here, kiss boom! Yesterday I kneaded your dough - even so I wanted a bun with poppy seeds! As a result, I was too lazy to twirl each bottle separately - I rolled two rolls. It turned out for the whole baking sheet! Such straight handsome men I personally cut off half of one at dinner Why is there something - the dough is like fluff Husband screwed a couple of pieces, although he does not celebrate baked goods with poppy seeds much, ordered him to put it in a pile ... I put it, in the evening I will be fast again, like employees envied him
Albina
Omela, I love buns with poppy seeds and it doesn't matter if they are Turkish or whose. I'm taking the recipe for now.
Omela
Quote: Scarlett
kiss boom!
And then !!!! Glad you liked!

Quote: Scarlett
although baking with poppy seeds is not much celebrated
Nudanuda .. we know such non-lovers !!!

Quote: Scarlett
in the evening I will be fast again, how the employees envied him
Well, sho ?? Already evening?? Fast ???

Albina, I will be glad if the recipe comes in handy.
Scarlett
Omela, you will not believe, but he voluntarily gave the loaf to the suffering - they had some kind of emergency there, it didn't take an hour to have tea. Torn to shreds So today I took the leftovers back to work
I forgot to write to you that this time I decided to try the ready-made poppy filling - the impressions are ambiguous .... It seems not bad, and cheaper than poppy (42 UAH per kilo), but, you see, the flavors were crammed too much. At first, it was not so audible, and then it was stronger ... I have a scent like a dog We have a poppy - 200 UAH per kilo, but his moth, a scoundrel, loves him a lot ... I want a REAL poppy, not this Polish g ...
Ches the word, I did not even expect that the dough without eggs and butter would turn out to be so ruddy and rich And it does not get stale practically
Omela
And you are buying poppy in kilograms ?? I take small bags. I didn't like the finished filling either, I took it for a sample. The dough is still delicious here, despite the fact that it is lean.


Homemade baked pies with fresh apples (lean) (Omela)

Bun with poppy seeds (Khashkhashli cherek)
Scarlett
I take your word for it and I will definitely try
Omela
Try it. I bake bread based on this recipe. I'll show you today.
Nadish29
Thanks for the recipe! The dough is wonderful. Soft, airy buns turned out. Well, very tasty !!!
Scarlett
Mistletoe, don't you hiccup there? I'm straight with Hope I agreed I put the dough - I will make pies with rice and green onions, sprinkle with sesame seeds and black on top Yes, the green borschik is languishing in a pressure cooker
Omela
Nadish29, Scarlett, eat for good health, Schaub hiccups all my life !!!
mamusi
Omela, And here are my Khashkhashlychiki
Thank you, we loved it ...
Bun with poppy seeds (Khashkhashli cherek)
Omela
mamusi, Margarita, how cute !! Glad you liked!
joom
Quote: Omela
"Dough" mode 1.5 hours.
And if there is no such regime for 1.5 hours, which one can be used?
On Panas, these are:

Bun with poppy seeds (Khashkhashli cherek) Bun with poppy seeds (Khashkhashli cherek)
Which to choose?
Omela
joom, use programs 13-14 (kneading 30 minutes, lifting 1h10min).

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