home Confectionery Cakes Honeymen (cakes) Honey cake "Aunt Rose, who went to Israel"

Honey cake "Aunt Rose, who went to Israel" (page 3)

V-tina
Larissa, hello sister! and thanks for trusting the recipe, I am very glad that she and the guests liked the cake! And I'm waiting for you in May with your personal impressions
IamLara
Necessarily!
Albina
Tina, an interesting recipe 🔗 I will definitely do it, but for now bookmark.
V-tina
Albina, I will wait for your impressions
toy09
Kneaded the dough, minimum body movements. The dough is thin, put it in the closet. I'll have a stove tomorrow night, nothing? or put away in the cold?
V-tina
Marina, it is not necessary in the cold, let it stand in the closet, if it is not hot there, I keep it somewhere at + 20-22. The dough should thicken a little, if it is difficult to roll out, just dust with flour
toy09
Tinochka, thanks. Boom to wait tomorrow. It's very interesting what will come of it.
V-tina
Marina, I also wonder how you like it? come back later - tell
toy09
I report: 5 cakes came out of this portion. The cakes rose very much, I also think that my dough was liquid. It was sticky behind my hands and spoon. Overall, the family said the cakes were delicious. Already missed, I'm waiting tomorrow. Daughter is 8 years old.
V-tina
Marina, you did not roll them, but smeared them?
Quote: toy09
The cakes have risen very much
they go up a lot, that's ok
toy09
Honey cake Aunt Rose, who left for Israel Thank you. Photo from the phone. I liked it very much. Everyone is happy.
V-tina
Marina, hurray, I'm so glad that I liked the cake and thanks for the photo

I don’t know, maybe the photo distorts a little, the impression is that the cakes are too thick .. are they not dry? if you repeat, try to take a larger form, then they will be soaked better and taste softer

toy09
Yes, they are fat. But they were so hard to distribute that I had a suspicion that the dough is thicker. In the first post, you need to roll out the test. I got a dough like thick sour cream. It hung on a spoon. Well, it's still delicious.
V-tina
MarinaApparently, the matter is in flour, then you can add more. The main thing that I liked

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